FINALLY! A vegan option that isn’t a sad version of the real deal! On the contrary, these bonbons represent some of our best work by featuring a couple classics and a couple bold re-imaginings!
Rosé Colored Glasses - dark chocolate and Ole' Orleans Vieux Carré rosé wine ganache
Gianduia One Better! - super smooth gianduiotto ripieno (ie, Piemonte style hazelnut chocolate spread (like Nutella but real))
Sesame Praliné - black and white sesame praliné (also contains almonds!!!)
Mango, Passionfruit, y Coquito - mango and passionfruit pâte de fruit on top of a housemade-vegan-white chocolate Coquito ganache (contains coconut!)
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